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@simonzerafa@infosec.exchange

2026-07-30 07:07 UTC

@afewbugs@social.coop I wonder what the tradeoffs would be if we replaced 50% poultry meat protein with other protein sources, such as pulses or insects? 🤔🤷‍♂️

Replies (1)

  • @afewbugs@social.coop 2026-07-30 08:33

    @simonzerafa@infosec.exchange I don't know the figures for insects, but you're going to have a positive effect on carbon emissions by replacing any quantity of animal protein with plant protein https://ourworldindata.org/grapher/ghg-per-protein-poore

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